This survey was implemented by the Food and Drug Administration (FDA) in 1977 with the purpose of producing a database containing label and package information obtained from a sample of processed food products. Food Labeling and Packaging (FLAPS) data enable FDA personnel to keep abreast of market responses to food labeling rules via changes in package labels.
EXPECTED DATE OF COMPLETION:09/30/2001
AGENCY SPONSOR: Center for Food Safety and Applied Nutrition
FEDERAL CONTACT: Mary E Bender, 202-205-5592
PIC ID: 5711.3
PERFORMER: Food and Drug Administration, Rockville, MD